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Fancy Nancy Chicken Salad Chick Recipe

Fancy Nancy Chicken Salad Chick Recipe

Discover how to make the delicious Fancy Nancy Chicken Salad Chick recipe at home with fresh ingredients, step-by-step instructions, and tips to match the restaurant flavor perfectly!
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course: Main Course, Salad
Cuisine: American
Ingredients Method

Ingredients
  

  • 4 cups shredded chicken
  • ½ cup chopped fuji or honey crisp apples
  • ½ cup red seedless grapes cut into ¼ths
  • ½ cup chopped celery
  • 2 TBS chopped pecans
  • 1 cup mayonnaise reduced fat is fine
  • 1 ½ teaspoon ranch season hidden valley powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Method
 

  1. Using a medium/large bowl, add the chicken, apples, grapes, celery, pecans, mayonnaise, salt, pepper, and ranch seasoning. Stir gently to combine everything and mix well.
  2. Cover and place in the refrigerator for at least 30 minutes to let the flavors meld together.
  3. Serve and refrigerate when not serving. Will keep in fridge for up to 1 week.