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Best Chicken Salad Chick Recipe American Salad Recipe

Best Chicken Salad Chick Recipe American Salad Recipe

5 from 1 vote
It’s a dish that transcends generations. Among the many popular variations across the United States.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4
Course: Appetizer, lunch, Main Course
Cuisine: American, Indian
Calories: 320
Ingredients Method

Ingredients
  

  • 3 Cups cooked chicken breast (shredded or finely chopped)
  • ¼ Cup finely diced celery
  • Salt to taste
  • ½ tbsl ground black pepper
  • ½ tbsl garlic powder or onion powder

Method
 

  1. Step 1: Cook and Shred the Chicken
  2. Start by boiling or poaching the chicken breasts until fully cooked
  3. Step 2: Mix the Base
  4. In a large mixing bowl, combine the shredded chicken, mayonnaise, and celery. Mix gently until evenly coated.
  5. Step 3: Season
  6. Add salt, black pepper, and any optional spices. Stir well and taste-test. Adjust seasonings according to your preference.
  7. Step 4: Chill Before Serving
  8. Cover and refrigerate for at least one hour. This allows the flavors to meld and enhances the texture.